Sweet & Spicy Chicken In Thick Onion sauce

Sweet & Spicy Chicken In Thick Onion sauce:

I learnt this yummy chicken curry long years back..later i made this a number of times with slight variations.. And now the taste and flavors completely depends on my hubby’s taste buds๐Ÿ˜Š๐Ÿ˜ƒ..the recipe was actually sweeter, but now i make it more spicy..


The taste of the curry completely depends upon the chopping process.. all ingredients need to be FINELY CHOPPED!!


the curry is completely done on Onion along with Chinese sauces…

And here I am taking my favorite Chicken Recipe to Angie’s Fiesta Friday.. A big thanks to Angie and the wonderful co-hosts at the party…



Chicken-500 grams( cut to medium pcs)

Onion-14( finely chopped ๐Ÿ˜“)

garlic-3 whole( finely chopped )

ginger-2 big pcs ( finely chopped )

Green bell pepper-1 1/2 ( finely chopped )

Green Chilly-6( finely chopped )

Tomato ketchup-3 spoon( 1 for marinade and 2 for the curry)

Soya sauce-2 spoon( 1 for marinade, 1 for curry)

Green chilly sauce- 2 spoon( 1 for marinade, 1 for curry)

Pepper powder-finely crushed( 2 spoon) ( 1/2 spoon for marinade and rest for curry)

Kashmiri chilly powder-1/2 spoon( for marinade)

Egg white-of 1 egg

veg oil-1/4 cup

How to make:

1)first prepare a marinade with egg white,pepper powder, chilly powder,chilly sauce,ketchup,soya sauce and salt..add chicken to it and mix together..

keep this for 1/2 an hour or more..


2)now heat the pan, add oil and slightly fry the chicken for few mins.. This is just to make the chicken a bit fried and to give the flavor to the oil..


3)strain the chicken from the oil and keep it aside.. Don’t off the flame..add onions to this se oil.. Saute well along with some salt..

4)cook the onion with the lid closed till it becomes soft.. The marinade’s taste should thoroughly mix up with it..

5)now add the chopped G&G and chillies ..cook well all together with the lid closed for a couple of mins..low the flame..


6)now add the sauces and pepper powder.. Again give a nice stir and close the lid..

7)now add the bell peppers and cook well..


8)now add our slightly fried chicken and mix all the thick onion sauce to it.. Cook with lids closed for 6-8 mins.. Stir occasionally..


Yummy chicken curry is ready!!


have it with Rice/ Chapathi/or any bread..

So here I am serving you along with Chapathi’s๐Ÿ˜ƒ!! Hope you all loved my favorite chicken recipe๐Ÿ˜Š..


Njoy Folks๐Ÿ˜Š!!

47 thoughts on “Sweet & Spicy Chicken In Thick Onion sauce

    1. My pleasure Lori.. Yeah in this particular Curry the ingredients should become paste like consistency..so the onion and rest of Ingredients need to be finely chopped,otherwise it would remain as big lumps..
      Thank you so much for stopping by๐Ÿ˜Š


  1. Ooohhh!! Did you say 14 onions?? Wow! That’s too much tears!! ๐Ÿ˜‚ Anyway, I bet those tears were worth it. This dish looks delicious, Nimmi! ๐Ÿ˜


    1. Thank you so much Jhuls๐Ÿ˜ƒ… Yeah 14 !!๐Ÿ˜…๐Ÿ˜‚
      But for those who use food processor, things are easy๐Ÿ˜ƒ!!
      Still we forget all the effort while having the Yummy chicken Curry!!


  2. Wow Nimi! Your curry chicken looks divine! I had no idea that the flavour was all in the chopping. Thanks so much for bringing this zesty dish to FF! I know the gang here are going to gobble it up in a flash! Enjoy the party! ๐Ÿ˜€


    1. ๐Ÿ˜ƒ๐Ÿ˜ƒthank you so much Julianna..
      Really glad to hear from you..
      Yeah the chopping is the key step in this particular recipe!!
      Thank you so much for stopping byโค๐Ÿ˜ƒ
      Happy FF.. I hope you enjoy hosting the party


  3. All those caramelized onions, I’m in heaven! I bet this creates the most wonderful “sauce!” Thank you for bringing to the party!


    1. Ha ha ha๐Ÿ˜ƒ!! Same here.. My hubby is a fan of chicken.. !! I don’t know whether you have noticed or not, my non veg recipes are mostly done with Chicken..๐Ÿ˜ƒ!!
      He don’t mind eating them every single day๐Ÿ˜›
      Thank you so much Sadia for stopping by.. I hope you people would love it๐Ÿ˜ƒ


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